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Imtiaz Qureshi

Chef who revived the Awadhi art of dum pukht

2 February 1931 – 16 February 2024 India Verified by our editors
Lived
93 yrs
1931 – 2024
Works listed
0
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Honours
1
Most recent 2016
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Imtiaz Qureshi was a chef from Lucknow who revived dum pukht, the slow-cooking tradition of the Awadh court, and created the Dum Pukht restaurants for ITC Hotels. In 2016 he became the first chef to receive the Padma Shri. He died in 2024.

Biography

Dum pukht

Dum pukht is a method of slow-cooking food in sealed pots so that it cooks in its own steam, associated with the Nawabs of Awadh. Qureshi revived and refined the technique for modern restaurants.

ITC Hotels

He joined ITC Hotels, where he created the Dum Pukht restaurant at the ITC Maurya in Delhi, known for its biryanis, kebabs and kormas, and helped train generations of chefs.

Family of cooks

Imtiaz Qureshi came from a family of cooks in Lucknow and learnt the cuisine of Awadh from childhood, working in catering and for wedding feasts.

Honours

In 2016 he became the first chef to receive the Padma Shri. He died on 16 February 2024, aged 93. His sons and grandsons continue the family tradition.

Timeline

  1. 1931

    Born in Lucknow, United Provinces (now Uttar Pradesh)

  2. 2016

    Padma Shri

  3. 2024

    Dies aged 93

  4. 2024

    Died, aged 93

Awards and honours

  • Padma Shri

    2016

Did you know?

  1. 1

    He was the first chef to receive the Padma Shri.

  2. 2

    Dum pukht means cooking food in its own steam.

  3. 3

    His family continues his culinary tradition.

Connections

Frequently asked

Who is Imtiaz Qureshi?

Imtiaz Qureshi was a chef from Lucknow who revived dum pukht, the slow-cooking tradition of the Awadh court, and created the Dum Pukht restaurants for ITC Hotels. In 2016 he became the first chef to receive the Padma Shri. He died in 2024.

When did Imtiaz Qureshi die?

Imtiaz Qureshi died on 16 February 2024 at the age of 93.

Where is Imtiaz Qureshi from?

Imtiaz Qureshi was born in Lucknow, United Provinces (now Uttar Pradesh).

What is Imtiaz Qureshi known for?

Imtiaz Qureshi is best known for Reviving dum pukht cooking; the Dum Pukht restaurants of ITC Hotels; first chef to receive the Padma Shri.

What awards has Imtiaz Qureshi received?

Notable honours include Padma Shri (2016).

References

  1. Imtiaz Qureshi — Wikipedia. Wikipedia. Retrieved 2 November 2026.
  2. Imtiaz Qureshi (Q26236296) — structured data. Wikidata. Retrieved 2 November 2026.

Includes material from the Wikipedia article “Imtiaz Qureshi”, licensed under CC BY-SA 4.0. That text is available under the same licence. Learn more

External links

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Cite this page

“Imtiaz Qureshi.” TrackFame, last updated 3 November 2026. https://trackfame.com/person/imtiaz-qureshi

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